Posted on 19.09.2017
Now that the days are getting longer and the nights are getting colder, it’s finally hot chocolate season.
Indulgent, thick and decadent, there is no better drink to warm up in the winter time. The Bastion Bar & Restaurant in The Shankly Hotel is bringing you the best of the best in hot chocolate creations to make sure you’re never left out in the cold.
Our food developers worked tirelessly to imagine, test and create these luxurious takes on a classic drink.
Catering to every taste and every dream, choose from seven carefully crafted hot chocolate creations. Each one is made with real chocolate and folded with full fat, steamed milk with a topping of fresh, whipped cream. The mouth-watering drinks are exclusive to The Shankly Hotel so make your choice, sit back and relax with the best hot chocolate in Liverpool.
For the chocolate purists, who like their indulgence straight up with no frills (okay, maybe a few frills), Death By Chocolate is the go to. Only for the most dedicated chocoholics, the ultimate chocolate treat blends no less than three different types of chocolate and is topped off with even more chocolate, sprinkled with shavings.
If you’re more of a creamy, caramel chocolate drinker, try our Mars Bar Hot Chocolate – made with real Mars Bar chunks! You’ll even be treated to a miniature Mars Bar as the final topping of this exclusive hot chocolate.
The Salted Caramel option is the one for those who like things sweet and sour. The rich taste of caramel syrup combines beautifully with a pinch of rock salt to make a taste explosion in your mouth. Add caramel sauce in a delicate drizzle on top and you’re onto a sure winner.
It’s nice to be nutty! That’s what our creators had in mind when they developed the Peanut Butter Brownie hot chocolate. Blending smooth, creamy peanut butter and chocolate syrup, it’s like heaven in a mug. It’s a match made in heaven and you need to try this once in your lifetime.
The crème de le crème of our hot chocolate menu is the Heavenly White Chocolate. Premium white chocolate is mixed with our full fat steamed milk to create a luxury, creamy finish that gets everyone’s pulse racing. Served with mini shortbread and topped with raspberries, it’s the cream of the crop.
Putting the ‘hot’ into hot chocolate is the Dark Chocolate Chilli hot chocolate. It’s the taste that keeps on giving and a surprisingly complimentary combination – dark chocolate and fresh chillies. In a taste blend that has been used for centuries, it’s the extra kick for those looking for adventure in their hot chocolate.
There’s even a hot chocolate made for the grown-ups, Dark Chocolate Cherry Bourbon hot chocolate adds in a splash of bourbon for a boozy treat. There’s no better way to warm up on a cold day or night than with a hint of spirit. Combine this with rich, dark chocolate and black cherries and it’s the perfect drink for every occasion.
Come and join us at The Bastion to try out our range of indulgent and decadent hot chocolates. There is something for everyone in this crafted and varied choice of the best hot chocolate in Liverpool.
Call us now on 0151 459 3383 or drop into The Shankly Hotel on Victoria Street for an unforgettable hot chocolate experience in Liverpool.
Explore the life of Bill Shankly as you sup on your distractingly good hot chocolate, The Bastion serves as a museum to the life and times of Liverpool FC legend Bill Shankly. Discover unseen memorabilia and medals from the man that saved Liverpool football.
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